Monday, May 15, 2017


Courtesy: Chef And Her Kitchen

Authentic, classic traditional sweet delicacy.."Bhapa Doi".Made of hung yogurt and sweetened condensed milk.. whisked well.I tried this very first time..Was so yummy..It's almost tastes like a cheese cake..So simple and quick, done in minutes with just fewer ingredients.
Do try this heavenly, irresistible, sinful dessert and tell me how you like it. I bet for sure..Happy cooking. Enjoy..


1/2 Tin Sweetened Condensed Milk
2 Cups Hung Yogurt
1/4 Cup Milk
Cardamom powder and saffron.

Hung the yogurt  in a cheesecloth for 3 hours.
In a mixing bowl,add condensed milk,hung yogurt, saffron, cardamom powder and milk..whisk well.May add desired nuts..
Transfer this to a greased (ghee) steel bowl that fits well in a bigger size steel container.
And place it in a pressure cooker..Whistle for 4 times..Let the pressure cool off.
Gently take out from the cooker...Let it cool for a while..Then flip and transfer to a plate, make sure you get the mould..Cut them to desired shape..and garnish with desired nuts and fruits..Enjoy..!


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